Toasted sesame oil is cold expeller pressed from toasted sesame seeds. It has a distinct sesame flavor and can be used in applications where sesame flavor is desired. Toasted sesame oil is non-GMO.

APPEARANCE, FLAVOR & COLOR           Amber to Dark Brown
AVERAGE ANALYSIS:
IODINE VALUE:  100 – 115
PEROXIDE VALUE (mEq/kg):        3.0 Max¹
ACID VALUE:     4.0 Max.
SAPONIFICATION:          186 – 195
REFRACTIVE INDEX (20° C):        1.472 – 1.476
SPECIFIC GRAVITY (@25° c):       0.916 – 0.921
FATTY ACID COMPOSITION:
PALMITIC ADIC  C 16:0   7.9 – 12.0%
STEARIC ACID   C 18:0   3.9 – 6.7%
OLEIC ACID       C 18:1   35.9 – 43.7%
LINOLEIC ACID  C 18:2   38.6 – 47.9%
LINOLENIC ACID C 18:3   0.6% Max.
ARACHIDIC ACID           C 20:0   0.7% Max.
GADOLEIC ACID C 20:1   0.5% Max.
BEHENIC ACID   C 22:0   0.4% Max.
ERUCIC ACID    C 22:1   0.1% Max.

STORAGE:       

Store at 65° to 75° F in a dry and odor-free environment for a minimum shelf life of 12 months in unopened containers. Once open to be used immediately.